Friday, August 28, 2009

面包记录

用冷藏发酵法做的面包. 原来, 用蛋白+蛋黄, 和只用蛋黄来刷面包的差别那么大:D 两个肉桂, 两个花生酱.

玉米.

巧克力粒.

肉桂, 撒上黑芝麻.
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